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Dining Out with Bruce Newbury - The Food Dude

Dining Out with Bruce Newbury: Saturdays 11a-1p, Sundays 10a-11a (replay of his Saturday show)
The Tasting Room with Bruce Newbury: Sundays 11a-noon

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• Dining Out & Tasting Room Podcasts


We’re all about food, wine and Dining Out all over New England. LIVE from 100 food and wine locations every weekend all year in the Creekstone Farms Black Angus Beef Broadcast Bistro.

Be a Dining Out Insiders - call in live restaurant reviews or submit yours here! Hear Bruce talk to chefs, winemakers, authors, and personalities about what they are cooking and what wines they are pouring. It’s the tastiest talk show on the radio!


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The Tasting Room 1/22

From The Boston Wine Expo, Merriam Vineyards California wine for New England tastes, California winemakers Neil Bernardi and Kathleen Inman, and from New Zealand, Steve Smith of Craggy Range wines paired with BBQ from Boston.

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Dining Out with Bruce Newbury 1/21 part 1

From the Boston Wine Expo, Louis Martini Cabernet with Nick Paris paired with John Wm Macy's Cheese Sticks, a tasting of Brunello from Italy, Society of Wine Educators president Ira Norof and the book "Age Gets Better With Wine."

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Dining Out with Bruce Newbury 1/21 part 2

From the Boston Wine Expo, Leslie Sbrocco says Bruce is more fun than her wine tasting friend Hoda from the Today Show. Also, the best Bordeaux wine of all time and wines from the Ribera region of Spain.

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Bruce Newbury talks to Kristen Adamo

Kristen, from the Providence-Warwick Convention and Visitors Bureau, previews Providence Winter Restaurant Weeks with Bruce at the Iron Works Tavern near the airport in Warwick, RI

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Bruce Newbury talks to Kate MacMurray

A Tasting Room favorite, Kate MacMurray talks and tastes California Pinot Noir as Bruce pairs up some great short ribs and eggplant rollatini.

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